Aggie & Maggie’s cooking/lifestyle blog
My Salted Range
Contact Me & Newsletter
Aggie and Maggie's food and lifestyle blog
Salted Lemon products
Preparation time 20 mins Cooking time 45mins Oven temperature 150C Ingredients 3 eggs 160g caster sugar 80 ml olive oil 1 tsp vanilla extract Juice of 1 lemon and zest 190g polenta 100 g ground almonds 1 1/2tsp baking powder Method Whisk eggs, sugar and vanilla till billowy. Drizzle in the oil and keep whisking […]
Polenta and olive oil cake for breakfast!